08.08.13 & 08.15.13: NYC Restaurant Week with NAAAP Executives

Just a reminder that we have two dinners left as part of the “Executive” Dining series!

Let’s get up close and personal while taking advantage of NYC Restaurant Week pricing at some of our city’s finest dining establishments! Each dinner will be hosted by 2-3 Officers (view bioswho cover similar functional areas. Come to one dinner or come to them all!
Each dinner will be limited to 6-7 members. Please pre-pay and register on the Eventbrite for the dinner you wish to attendNote: Price includes the Restaurant Week pre-fixe dinner, tax, tip & fees. Any meal additions or beverages will be attendee’s separate responsibility.

Can’t wait to meet you! Feel free to contact us with questions and concerns by emailing us at naaapny@naaapny.org.


feat. Juliet Chen, Gary Cheung and Hansen Hanggodo
August 8, 2013, 7pm
Join the VP of Programming (Events), Director of Analytics, and Chief Creative Director for the Michelin-starred, creatively modern Indian cuisine at  Junoon.
Pre-fixe Menu (may be modified for Restaurant Week)



 EN Japanese Brasserie
feat. Carol Lin, Vincent Chin, and Shawn Uyemura
August 15, 2013, 7pm
Here’s your chance to dine on EN Japanese Brasserie‘s modern Japanese fare in West Village, while getting to know NAAAP-NY’s National Liason, Director of Technology, and Director of Advertising!

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